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Item #:
168170932
SIMPLi Regenerative Organic Certified Farro, Ancient Grain, High in Fiber & Protein, Non-GMO, 12 oz
87% of respondents would recommend this to a friend
1 Sustainability Highlights
Item #:
168170932
MXN 384
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
In stock
Imported from USA store
Diet type :
- USDA Organic
QTY:
Order now and get it around Thursday, September 17
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Naturally packed with dietary fiber, plant-based protein, and minerals like magnesium and iron, this ancient grain supports gut health, steady energy, and overall well-being.
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What Stands Out
Organic Quality
SIMPLI Organic Farro is certified organic, ensuring no synthetic pesticides or fertilizers are used, making it a healthier choice for consumers focused on organic eating.
Nutrient-Rich
Packed with essential nutrients, including fiber, protein, and minerals, this farro supports a balanced diet and promotes overall health, making it ideal for nutrition-conscious consumers.
Versatile Ingredient
This farro can be easily incorporated into various recipes, from salads to bowls, offering versatility in meal preparation while satisfying diverse culinary preferences and lifestyles.
Product Details
| Package Dimensions | 6.85 x 4.37 x 1.73 inches (17.4 x 11.1 x 4.4 cm); 12.87 ounces (364.86 grams) |
| UPC | 850060663482 |
| Manufacturer | SIMPLi |
| Units | 12 Ounce |
| Brand Name | SIMPLi |
| Serving Range | 12 servings |
| Coin Variety 1 | farro |
| Container Type | Bag |
| Age Range Description | All Ages |
| Cuisine | Mediterranean cuisine |
| Number of Items | 1 |
| Unit Count | 12 Ounce |
| Item Package Quantity | 1 |
| Item Package Weight | 0.37 kg |
| Size | 12 Ounce |
Who Should Buy?
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Health-Conscious Eaters
Ideal for those seeking a nutritious whole grain option low in fat and high in fiber.
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Vegetarian Cooks
Perfect for vegetarian and vegan recipes, providing a hearty protein source and adding texture to dishes.
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Food Enthusiasts
Great for culinary explorers looking to incorporate unique grains into salads, soups, and other meals.
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Gluten Sensitivity
Not suitable for individuals with gluten intolerance or celiac disease, as farro contains gluten.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Sustainability Highlights
This product has sustainability features recognized by trusted certifications.
Organic content
Product contains at least 95% organic material. As certified by
USDA Organic certified products are required to be produced using farming practices that maintain and improve soil and water quality, reduce the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they're grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pastures and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colours, flavours or preservatives. USDA Organic products contain a minimum of 95% organic ingredients and use the USDA Organic seal. Learn more about this certification
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Customer Questions & Answers
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Question:
What is SIMPLI Organic Farro and how is it used?
Answer: SIMPLI Organic Farro is an ancient grain known for its nutty flavor and chewy texture. It’s often used in salads, soups, and as a hearty side dish. The health benefits of farro include being high in fiber, protein, and essential vitamins, making it a great addition to a balanced diet. To prepare, simply rinse the farro, then cook it in boiling water for about 25-30 minutes until tender. It's versatile enough to be used in recipes ranging from grain bowls to risottos, enhancing both taste and nutritional value. -
Question:
Is SIMPLI Organic Farro gluten-free?
Answer: No, SIMPLI Organic Farro is not gluten-free as it is a wheat grain. Individuals with gluten intolerance or celiac disease should avoid consuming farro. For those looking for gluten-free alternatives, consider grains such as quinoa, rice, or millet. However, if you enjoy gluten and want a nutrient-rich addition to your meals, farro can be an excellent choice due to its unique health benefits and culinary versatility. -
Question:
How do I store SIMPLI Organic Farro for optimal freshness?
Answer: To maintain the freshness of SIMPLI Organic Farro, store it in an airtight container in a cool, dry place. This prevents exposure to moisture and pests, which can spoil the grain. For extended shelf life, consider refrigerating or freezing the farro, especially if you plan to keep it for an extended period. Proper storage allows you to enjoy the best flavor and texture when you decide to cook it. -
Question:
Can SIMPLI Organic Farro be used in vegan and vegetarian dishes?
Answer: Absolutely! SIMPLI Organic Farro is perfect for both vegan and vegetarian dishes due to its high protein content and heartiness. It can be incorporated into salads, stir-fries, or used as a base for various vegetable dishes. For example, make a vibrant farro salad with a mix of seasonal vegetables, herbs, and a zesty dressing for a nutritious meal that is both filling and flavorful. -
Question:
What are the nutritional benefits of SIMPLI Organic Farro?
Answer: SIMPLI Organic Farro is a nutritional powerhouse, rich in fiber, protein, and various vitamins and minerals. A serving can provide significant amounts of magnesium, iron, and B vitamins. The fiber content supports digestive health, while the protein helps in muscle repair and growth. Incorporating farro into your diet can enhance overall wellness while providing a delicious grain option for any meal. -
Question:
How long does it take to cook SIMPLI Organic Farro?
Answer: Cooking SIMPLI Organic Farro typically takes about 25-30 minutes after rinsing the grains under cold water. For quicker cooking, you can soak the farro for a couple of hours before boiling, which can reduce the cooking time by a few minutes. By using farro as a quick-cooking grain in your meals, you can easily create delicious and nutritious dishes even on a busy day. -
Question:
What are some easy recipes that include SIMPLI Organic Farro?
Answer: There are many delightful recipes featuring SIMPLI Organic Farro! You can prepare a Mediterranean farro salad with olives, cherry tomatoes, and feta, or a hearty farro risotto with mushrooms. Another option is to combine cooked farro with roasted vegetables, chickpeas, and tahini dressing for a satisfying bowl. These dishes are not only tasty but also elevate your meals with whole grains. -
Question:
Can I use SIMPLI Organic Farro as a substitute for rice or pasta?
Answer: Yes, SIMPLI Organic Farro can be an excellent substitute for rice or pasta in many recipes. Its chewy texture and nutty flavor add depth to dishes where you might traditionally use grains or noodles. Consider replacing white rice in a stir-fry or using farro in place of pasta in salads and casseroles to boost the nutritional content of your meals. -
Question:
What is the difference between farro and other grains?
Answer: Farro differs from other grains like barley or quinoa primarily in its texture and flavor. It has a distinct nutty taste and a chewy consistency that sets it apart. While quinoa is gluten-free and cooks faster, farro provides more fiber and protein per serving. Each grain offers unique benefits and culinary uses, allowing for a diverse range of healthy meal options. -
Question:
Where can I buy SIMPLI Organic Farro, 12 OZ?
Answer: You can buy SIMPLI Organic Farro, 12 OZ from Ubuy. They offer a convenient platform to purchase this nutritious grain and have it delivered to your doorstep, making it easy to enhance your culinary creations with this wholesome ingredient.
SIMPLi Farro Editorial Review
No editorial reviews found
Customer Reviews & Ratings
19 customers ratings
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5 Star
76%
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4 Star
8%
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3 Star
7%
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2 Star
0%
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1 Star
9%
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Pros
- High in fiber
- Great nutty flavor
- Versatile for recipes
- Easy to cook
- Organic and healthy
Cons
- Needs longer cooking time.
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MXN 384
Order now and get it around Thursday, September 17
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Grown in Tuscany using regenerative farming practices.
- USDA Organic certified for clean nourishment.
- Rich in fiber, plant-based protein, magnesium, and iron.
- Supports gut health and provides steady energy.
- Slow-digesting carbs promote lasting satiety.
- Offers a hearty, chewy texture and nutty flavor for versatile meals.
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